Rang Jued (Thunbergia laurifolia) is one of the herbs the Thai Ministry of Public Health has actively promoted to farmers and the general public, and it holds a particular place in Thai herbal tradition. The dried leaf brews into a mild, grassy, faintly sweet green infusion with no caffeine. Chiang Mai Tea supplies it as dried leaf in a 1 kg bulk bag.

Benefits

• One of the best known herbs in Thai herbal practice
• Traditionally taken in Thailand by farm and outdoor workers
• Mild, grassy flavour that is easy to drink daily
• Naturally caffeine free
• 1 kg bulk size for regular drinkers and blenders

How to Use

Steep a teaspoon of dried leaf in freshly boiled water for about 5 minutes and strain. Drink hot or chilled. Follow the directions on the package.

Ingredients

Dried Rang Jued leaf (Thunbergia laurifolia), 100%.

Product Details

• Form: Dried Herb for Infusion
• Size: 1 kg
• Brand: Chiang Mai Tea
• Made in: Thailand