American ginseng (Panax quinquefolius) cut in large slices ‚ the format to choose if you simmer ginseng in soups and long brews rather than steeping it in a cup, since bigger pieces give up their flavour more slowly and stand up to a long pot. In Chinese herbal thinking this is the cooling, yin-natured ginseng, the one taken when the body runs hot. 250 g pack.

Benefits

• Large slices suit long simmering and repeated refills
• The cooling, yin-natured ginseng in Chinese herbal thinking
• Traditionally taken as a daily tonic for everyday energy
• Traditionally used to support normal circulation and cognitive wellbeing
• 250 g pack

How to Use

Steep several slices in hot water for a few minutes, or simmer in a pot of soup or tonic brew. The same slices can be refilled while they still give flavour. Follow the directions on the package.

Ingredients

Dried sliced American ginseng root (Panax quinquefolius), 100%.

Product Details

• Form: Dried Root Slices for Infusion
• Size: 250 g
• Brand: Chiang Mai Tea
• Made in: Thailand