Most people know the papaya fruit; the leaf is a different proposition altogether. Dried and brewed, it gives a green, gently bitter infusion that has become a popular herbal tea across South East Asia. Chiang Mai Tea supplies it as dried leaf in a 1 kg bulk bag, for people who drink it regularly or blend it with sweeter herbs such as roselle or jujube.

Benefits

• Distinctive tropical leaf tea with a clean, gently bitter finish
• Naturally caffeine free
• Traditionally taken as part of a daily wellness routine
• Blends well with sweeter herbs to soften the bitterness
• 1 kg bulk size at a working price

How to Use

Steep a small amount of dried leaf in freshly boiled water for about 5 minutes and strain. Sweeten or blend with other herbs to taste. Follow the directions on the package.

Ingredients

Dried papaya leaf (Carica papaya), 100%.

Product Details

• Form: Dried Herb for Infusion
• Size: 1 kg
• Brand: Chiang Mai Tea
• Made in: Thailand