Hanuman Ching Chai is one of the older Thai inhaler brands, and its blend shows it: rather than menthol alone it uses whole aromatic herbs ‚ clove flower, sand ginger rhizome and cardamom fruit ‚ over a base of menthol crystals, camphor and borneol. The scent is warm and spiced rather than purely icy. This is the 2 g tube, sized for a pocket.

Benefits

• Menthol crystals 15 g per 100 g for a clean, cooling lift
• Clove flower, sand ginger and cardamom, three classic Thai aromatic herbs
• Camphor, borneol and eucalyptus oil complete the blend
• Refreshing aromatic inhaler for travel or a long working day
• Registered Thai herbal product made in Thailand

How to Use

Hold the open tube close to one nostril and breathe in, then repeat on the other side. Use as often as you like. Close the cap after each use, keep in a dry place below 30°C away from direct sunlight and heat, and keep out of reach of children. Follow the directions on the package.

Ingredients

Per 100 g: menthol crystals 15 g, clove flower (Syzygium aromaticum) 10 g, sand ginger rhizome (Kaempferia galanga) 10 g, cardamom fruit (Amomum krervanh) 10 g, camphor (Cinnamomum camphora) 7 g, borneol 3 g, eucalyptus oil (Eucalyptus globulus) 1 g, and other herbs.

Product Details

• Form: Herbal Inhaler
• Size: 2 g
• Brand: Hanuman
• Made in: Thailand