Veggie Tox is Jejuvita's five-colour fruit and vegetable drink powder: chlorophyll from green produce, lutein and beta-carotene from yellow, anthocyanins from purple, lycopene from red, and xanthones and allicin from white. Two prebiotic fibres and six essential amino acids are built in. It is the sort of thing to reach for when the week's vegetable intake has been thin.

Benefits

• Extracts from fruits and vegetables across all five colour groups
• Chlorophyll from green produce; lutein and beta-carotene from yellow
• Anthocyanins from purple produce; lycopene and betacyanin from red
• Xanthones, sinapic acid and allicin from white produce
• Two prebiotic fibres: fructo-oligosaccharide 3,000 mg and xylo-oligosaccharide 500 mg
• Six essential amino acids led by L-leucine 400 mg

How to Use

Stir the contents of one sachet into a glass of cold water (about 150 to 200 ml) and drink straight away. Take once a day and drink plenty of water through the day. Not recommended for children or pregnant women. Follow the directions on the package.

Ingredients

Fructo-oligosaccharide 3,000 mg, kiwi powder 600 mg, xylo-oligosaccharide 500 mg, L-leucine 400 mg, L-lysine 167 mg, L-valine 110 mg, L-isoleucine 106.4 mg, L-threonine 92 mg, L-phenylalanine 67.3 mg, orange extract 50 mg, tomato extract 50 mg, kelp powder and other fruit and vegetable extracts.

Product Details

• Form: Drink Powder
• Size: 15 g (Box)
• Brand: Jejuvita
• Made in: Thailand